Panyong Golden Needle

Big-leaf Ceylon tea from Nuwara Eliya district in the middle of Sri Lanka. Lovely strong tea with a slightly spicy and slightly floral taste.

0,00
incl. sales tax, without shipping
50 g/1,76 oz 100 g/3,52 oz 200 g. 400 g. 800 g. small sample

Panyong Golden Needle

This Chinese black tea is grown on the Thai-Mu Mountain in the province of Fujian. It is only plucked in April, when the new shoots show. Its long, narrow, black shimmering leaves with many flat golden-yellow tips are adorable.

The appearance and taste of this tea are reminiscent of a finely spicy Assam from a late plucking. The infusion is of a shining, dark red colour. This tea can be served with a dash of milk or cream.

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