Rosehip tea organic
Peel of organic Rose Hips fruit, cut to tea.
Since time immemorial, rosehip been used for marmalade, syrup and tea, and it has long been known that the fruit has a smooth abdominal regulating effect, partly because of its acidity, due in part to the delicate, small hairs on the cores, which stimulates intestinal peristalsis. Its diuretic and stimulant properties has made it a valued agent in the kidney, bladder and gallstones.
Rosehip going to be a good vitamin C source and therefore was used previously as a means of scurvy.