Stevia herb

Sugar plant (Stevia rebaudiana) is an opulent, compact perennial with opposite, sweet and sticky leaves. The sweet taste of the leaves is due to steviolglycosides (mainly stevioside and rebaudioside), which make the leaves 15 times sweeter than plain sugar.

12,50
incl. sales tax, without shipping
50 g/1,76 oz 100 g/3,52 oz 200 g. 25 g.

Sugar plant (Stevia rebaudiana) is an opulent, compact perennial with opposite, sweet and sticky leaves. The sweet taste of the leaves is due to steviolglycosides (mainly stevioside and rebaudioside), which make the leaves 15 times sweeter than plain sugar.

New Danish research indicates that Stevia rebaudiana may be used in the treatment of type 2 diabetes, as the active substance stevioside is thought to have fewer side effects than the current treatment. However, further research is still missing.

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